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King's Bowl

April 10, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: IN BOTH LADIES RESTROOMS FOUND THE HAND WASHING SINKS NOT RUNNING A MINIMUM OF 15 SECONDS TO WASH HANDS. TIMERS ARE RUNNING BETWEEN 5 TO 8 SECONDS WHEN TIMERS SET OFF TO RUN WITH HOT AND COLD RUNNING WATER. ALSO FOUND SAME AS ABOVE THE MEN'S RESTROOM ON THE MOST NORTH SIDE OF THE BUILDING. MUST REPAIR AND MAINTAIN SO AS HAVE HAND WASHING SINKS RUN FOR A MINIMUM OF 15 SECONDS AT ALL TIMES.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED BOTTLES OF CLEANERS AND SANITIZERS AT THE MOP SINK AREA NOT PROPERLY LABELED. MUST ALWAYS PROVIDE LABELED CLEANING PRODUCTS.
code 41
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: OBSERVED A FOOD PREP STAFF MEMBER WITH LONG BEARD. INSTRUCTED MANAGER TO HAVE FOOD PREP STAFF MEMBER REMOVE BEARD OR USE A FACIAL HAIR RESTRAINT AT ALL TIMES WHILE IN FOOD PREP AREAS.
code 42
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: FOUND A WET WASH CLOTH SITTING ON COUNTER TOP AT THE BAR AREA. MUST ALWAYS PROPERLY STORE WASH CLOTHS UNTIL USED.
code 43

What changed since the previous inspection?

Compared with Pass on December 19, 2016: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.