Cooked?✓
Kinmont
October 10, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
-
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: NOTED MULTI USE UTENSILS (PLATES,CUPS,TRAYS,GLASSES ETC) ON SHELVES AT THE KITCHEN AND DINING AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL UTENSILS DURING STORAGE OR PROVIDE A PROTECTIVE COVER TO PREVENT DUST ACCUMULATION AND CONTAMINATION.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NOTED CLEAN AND THORN RUBBER GASKETS AT DOORS OF SERVICE COOLER AT THE KITCHEN PREP AREA. INSTRUCTED CLEAN,REPAIR AND/OR REPLACE.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO CLEAN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY INSIDE WALK IN COOLER AND DRY STORAGE AREA AT THE BASEMENT.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTED DUST ACCUMULATION ON VENTS AT THE REFRIGERATION UNITS OF THE KITCHEN PREP. INSTRUCTED TO CLEAN AND MAINTAIN.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: NOTED CLUTTER AT THE EMPLOYEE STORAGE ROOM OF THE BASEMENT DRY STORAGE. INSTRUCTED TO REMOVE ALL UNNECESSARY ARTICLES, CLEAN, ORGANIZE AND MAINTAIN.
What changed since the previous inspection?
Compared with No Entry on September 22, 2014: 5 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Near North Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.