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Kinzie St. Chop House

September 1, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: Observed potentially hazardous foods without proper labels throughout coolers in kitchen. Must label all potentially hazardous foods with name and date when held for more than 24 hours. Must maintain same.
code 30
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Observed several areas in basement where floors is damaged or uneven. Must repair damaged floor to make smooth and easily cleanable. Must maintain same. Observed floor stained under rack where soda bag in the box are stored. Must detail clean and sanitize. Must maintain same.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Observed several stained, missing, or damaged ceiling tiles in basement. Must repair or replace all damaged or stained ceiling tiles (to prevent pest entry). Must maintain smae.
code 35
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: Observed wiping cloths improperly stored on the counters throughout kitchen. Must properly store wiping cloths in a sanitizing solution when not in use. Must maintain same.
code 43

What changed since the previous inspection?

Compared with Pass on November 17, 2016: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.