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Kitchen Chicago, Llc
February 4, 2010 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings1
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: FOUND NO SEPARATION BETWEEN THIS BUSINESS FOOD AND OTHER VENDORS FOODS IN THE WALK-IN-COOLER, PREMISES SHARES A COMMUNITY KITCHEN, INSTRUCTED OWNER THAT ALL FOODS MUST BE PROTECTED FROM CONTAMINATION AT ALL TIMES. All food should be properly protected from contamination during storage, preparation, display, service, and transportation.THE FOLLOWING DISCARDED,DENATURED APPROXIMATELY 15#'S OF ASSORTED PREVIOUSLY OPENED BAGS,MOLDED BRICKS OF CHEESES.THE APPROXIMATELY TOTAL DOLLAR VALUE $ 100.00.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.