Kitchen Sink

February 23, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: All food should be properly protected from contamination during storage, preparation, display, service, and transportation.//OBSERVED NO SNEEZ GUARD TO PROTECT SOUP,PREP TABLE & SANDWICH PRESS MACHINE ON COUNTER/INSTRUCTED MGMT TO PROPERLY PROTECT FOOD FROM PUBLIC & OTHER CONTAMINATION
    code 16
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: All food not stored in the original container shall be stored in properly labeled containers.//NEED NAMES DATES ON ALL FOOD ITEMS IN STORAGE /NEED NAMES,EXP.DATES,NAME OF CO.,NAME OF FOOD ITEM,INGREDITENTS ON ALL PREPACKAGE FOOD ITEMS IN STORAGE.
    code 30
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All utensils shall be thoroughly cleaned and sanitized after each usage.SOME SHELVES IN COOLERS ,DRY STORAGE NEED CLEANING.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.//FLOORS UNDER AROUND STOCK & EQUIPMENT NEED CLEANING/MUST REMOVE ALL MILK CRAKETS OFF FLOOR USED FOR STORAGE SHELVES FOR FOOD.
    code 34
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: All employees shall be required to use effective hair restraints to confine hair.//NEED HAIR RESTRAINTS ON ALL FOOD HANDLERS IN FOOD PREP AREA WHEN PREPARING FOOD
    code 42

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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