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Kite String Cantina
April 15, 2021 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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toxic chemicals mishandledOfficial wording: Compliance With Variance/Specialized Process/HaccpInspector note: NOTED A VACUUM PACKAGING MACHINE (NON COMMERCIAL) ON SITE AND ASSORTED FOOD ITEMS INSIDE THE WALK-IN COOLER AND REFRIGERATION UNIT VACUUM PACKAGED WITH NO PROOF OF HACCP OR VARIANCE PER HEALTH CODE REQUIREMENT AND DATED WITH USE BY DATE LONGER THAN 48 HOURS. INSTRUCTED MANAGEMENT DISCONTINUE THE VACUUM PACKAGING PROCESS UNTIL A VARIANCE AND HACCP ARE APPROVED BY THE HEALTH DEPARTMENT. THE FOOD ITEMS THAT WAS VACUUM PACKAGED WAS ALSO TAGGED AND HELD FOR INSPECTION DUCK THIGHS ABOUT 6 LBS PRIORITY FOUNDATION #7-38-005. CITATION ISSUED
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Variance Obtained For Specialized Processing MethodsInspector note: OBSERVED NO VARIANCE/HACCP PLAN APPROVAL ON SITE FOR REDUCE OXIGEN PACKING OF TCS FOOD DUCK THIGHS. MUST BE OBTAINED A HACCP PLAN/VARIANCE.TAGGED MACHINE DURING INSPECTION. INSTRUCTED NOT TO USE MACHINE NOR VACUUM SEAL FOODS UNTIL HACCP PLAN/VARIANCE IS SUBMITTED TO CDPH AND APPROVAL GRANTED FROM CDPDH. PRIORITY FOUNDATION VIOLATION #7-38-005 CONSOLIDATED WITH ABOVE VIOLATION #29.
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: NOTED WASH ROOMS ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS INSIDE THE WALK-IN COOLER, ALONG WALL BASE AND UNDERNEATH EQUIPMENT AT THE BASEMENT FOOD PREP/DRY STORAGE AREA.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: NOTED BLOWN OUT BULB INSIDE THE WALK IN COOLER. INSTRUCTED TO REPLACE LIGHT BULB WITH PROTECTIVE SHIELDING. • NOTED HEAVY DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS, AND EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS, AND PIPES/CONDUITS.
What changed since the previous inspection?
Compared with Pass on August 17, 2020: 3 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.