Kizami

March 30, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: ALL STORED ITEMS THROUGHOUT THE FACILITY IN ALL STORAGE AREAS MUST BE ELEVATED FROM THE FLOORS.
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: BLACKENED/MOLDY CAULKING AT THE KITCHEN HAND SINK. INSTRUCTED TO REPLACE. • MUST NOT USE DUCT TAPE AS A MEANS OF REPAIR FOR THE KITCHEN TALL REACH-IN COOLER AND THE COOKS LINE COOLER LID HANDLE. MUST NOT USE CARDBOARD AS A SPLASH GUARD ON THE COOKS LINE HAND WASHING SINK OR AS GUARDS FOR ANY SHELVING. MUST BE SMOOTH AND CLEANABLE MATERIAL.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INTERIOR OF THE TOASTER OVEN WITH EXCESSIVE GREASE. INTERIOR OF THE BASEMENT TALL REACH-IN FREEZER WITH FOOD DEBRIS. MUST CLEAN AND MAINTAIN ALL. • EXCESSIVE DUST ON THE FREEZER VENT ON THE TOP PORTION OF THE BASEMENT TALL REACH-IN FREEZER. INSTRUCTED TO CLEAN.----MUST NOT USE CARDBOARD AS LINER FOR SHELVING THROUGHOUT.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: WATER DAMAGED CEILING TILES IN THE 1ST FLOOR WASHROOM MUST BE REPLACED.----DAMAGED/PEELING BASEBOARD COVING AT THE BASEMENT HOT WATER TANK AREA. MUST REPLACE.----BLACKENED/MOLDY WALL CAULKING AT THE THREE COMPARTMENT SINK.MUST REPLACE.----FLOORS SURROUNDING THE COOKS LINE GREASE TRAP WITH EXCESSIVE GREASE AND FOOD DEBRIS.----FLOORS UNDER THE BASEMENT METAL RACK SHELVING NEAR THE DISH MACHINE. MUST CLEAN AND MAINTAIN ALL FLOORS.----RAW WOODEN WALL AT THE ICE MACHINE AND HOLE IN SAME WALL. MUST SEAL TO BE SMOOTH AND CLEANABLE.----EXPANDING SPRAY FOAM NOTED BUMPY AND UNABLE TO CLEAN IN THE BASEMENT AT THE BOX FREEZER. MUST CUT DOWN TO BE SMOOTH AND CLEANABLE. • PILED RAW WOOD NEXT TO THE ICE MACHINE. MUST REMOVE FROM THE PREMISES. • WALL MOUNTED/HANGING FAN ON THE COOKS LINE DIRTY. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with No Entry on March 18, 2026: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up