Klay Oven Kitchen

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings3
• critical findings0

← Back to the current restaurant page

Failed findings

• 🧊cold food not cold enough
  Official wording: Proper Cold Holding Temperatures
  Inspector note: OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (TIKI ) AT IMPROPER COLD HOLDING TEMPERATURES LOCATED IN THE WALK IN COOLER AND IN THE PREP COOLER DURING THE INSPECTION; FOUND TEMPERATURES RANGING FORM 75F- 100F INSTRUCTED TO MAINTAIN A MINNIMUM COLD HOLDING TEMPERATURE OF 41F. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.4 GALLONS OF TIKI SAUCE DISTACARDED AT $50.
  code 22
• ⚠️Pasteurized Foods Used; Prohibited Foods Not Offered
  code 26
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: FOUND CITY OF CHICAGO FOOD SERVICE MANAGER WITHOUT PROOF OF ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.
  code 58

What changed since the previous inspection?

Compared with Pass on March 17, 2021: 3 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Loop

• ✓! Jaffa Bagel
  cooked · 175 W Jackson Blvd · inspected August 4, 2016
• ✓ Gateway News Stands
  cooked · 175 W Jackson Blvd · inspected April 22, 2016
• ✓ Jaffa Bakery
  cooked · 105 W Madison St · inspected April 18, 2012
• ✓ Dm News Stand
  cooked · 203 N La Salle St · inspected April 5, 2012
• ✓ Candy Shop
  cooked · 205 W Wacker Dr · inspected April 17, 2012
• ✓ Market Thyme
  cooked · 200 E Randolph St · inspected October 29, 2019

See every restaurant in Loop →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.