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Koko's Mediterranean Grill

May 11, 2020 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food left unprotected

Official wording: Food Separated And Protected
Inspector note: OBSERVED OPEN CONTAINER OF RAW BEEF STORED ABOVE OPEN CONTAINERS OF COOKED CHICKEN, INSTRUCTED TO STORE FOOD IN AWAY TO PREVENT CROSS CONTAMINATION. PRIORITY VIOLATION 7-38-005. NO CITATION.
code 15
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED IMPROPER DATE MARKING ON TCS FOODS ( SOUP, CHICKEN..) HELD MORE THAN 24 HOURS. INSTRUCTED TO PROPERLY DATE MARKING TCS FOODS AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
code 23
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: INADEQUATE LIGHTING IN WALK-IN COOLER, INSTRUCTED TO PROVIDE MORE LIGHTING.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: NO ALLERGEN CERTIFICATE FOR FOOD SERVICE MANAGERS, INSTRUCTED TO OBTAIN.
code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 8, 2019: 2 findings appeared for the first time. 2 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.