Kopi, A Traveler's Cafe

April 29, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NO HANDLE AT LID OF DISPLAY COOLER, FRONT AREA; ALSO NO HANDLE AT SMALL WHITE REACH-IN COOLER,AT WEST SIDE WALL IN BASEMENT.INSTRUCTED TO PROVIDE.ICE CREAM CHEST FREEZER INTERIOR LID IN POOR REPAIR,EXCESS GRAY TAPE HOLDING LIDS TOGETHER.INSTRUCTED TO REPAIR/REPLACE SAID LID,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.KNIFES ARE STORED UNDER THE MICROWAVES,INSTRUCTED TO REMOVE AND PROVIDE A KNIFE RACK,KEEP KNIFE FREE OF DEBRIS. ICE AND WATER STORED INSIDE THE PLASTIC CONTAINER AT FRONT AREA MUST HAVE A SELF DRAIN CONTAINER.WATER PITCHERS WITH WATER STORED ON TOP THE FRONT COUNTER IN PUBLIC VIEW MUST BE COVERED OR RELOCATED. REMOVE UNEVEN MATERIAL AROUND THE DRAIN OF MIDDLE COMPARTMENT SINK, RESEAL WITH FOOD GRADE MATERIAL,SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT MATERIAL.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: THE FOLLOWING NOT CLEAN:METAL SHELVES,EXTERIOR OF EQUIPMENT,WITH BUILD UP OF DUST.UNDER THE MICROWAVE FOOD DEBRIS,INSTRUCTED TO CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DEBRIS ON FLOOR INSIDE THE NON-FOOD STORAGE IN BASEMENT AREA,INSTRUCTED TO SWEEP AND MAINTAIN.ITEMS STORED ON FLOOR MUST BE ELEVATED 6" OFF THE FLOOR AT SAID AREA.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: DUST DANGLING FROM PIPES ON CEILING ABOVE THE PREP AREA,ALSO PEELING PAINT ON CEILING IN DINING AREA.INSTRUCTED TO REMOVE SAID PAINT AND CLEAN AND MAINTAIN PIPES.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ITEMS ACCUMULATED ON FLOOR BEHIND THE CLOTHING CASE,INSTRUCTED TO RE-ORGANIZE AREA FOR PROPER HOUSEKEEPING
    code 41

What changed since the previous inspection?

Compared with Pass on September 17, 2013: 5 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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