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Kordian's Market

September 22, 2010 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL FOOD CONTAINERS THAT IS NOT THE ORIGINAL CONTAINER INSIDE THE BIG WALK IN COOLER MUST BE PROVIDED WITH LABEL/NAME AND DATED.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN IN DETAIL THE INTERIOR BOTTOM OF THE CABINETS OF THE FRONT COUNTER BY THE CASHIER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR UNDER THE PALLETS OF BOTTLED WATER AND SODA NEEDS DETAIL. CLEANING.MUST DRY THE FLOOR INSIDE THE WALK IN COOLER (ONE OF THE WALK IN COOLER)WITH DAIRY,JUICE AND BEER. ALSO MUST CLEAN IN DETAIL THE FLOOR UNDER THE SHELVINGS INSIDE THE BIG WALK IN COOLER AND MAINTAIN.
code 34
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: OBSERVED EMPLOYEE SERVING THE CUSTOMER NOT WEARING HAIR RESTRAINT. INSTRUCTED MANAGER THAT ALL EMPLOYEE HANDLING AND SERVING FOODS MUST WEAR HAIR RESTRAINT.
code 42
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: ALL WASHCLOTH USED FOR CLEANING THE TOP COUNTER, PREP TABLES AND TOP OF THE COOLER MUST BE STORED IN A BUCKET WITH SANITIZING SOLUTION.
code 43

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.