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Korean Chicken Soup House

January 8, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: CONSUMER ADVISORY NOT POSTED. INSTRUCTED MANAGER MUST POST CONSUMER ADVISORY IN PUBLIC VIEW.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PREP AREA STAND UP REACH IN MEAT COOLER SHELVES RUSTED. MUST PAINT/REPLACE ALL DAMAGED SHELVES.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE. MUST CLEAN AND MAINTAIN INTERIOR OF ICE MACHINE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: LARGE STORAGE ROOM FLOOR NOT CLEAN. MUST CLEAN FLOOR UNDER AND AROUND ALL ITEMS AND ALONG WALLS THROUGOUT STORAGE ROOM.
code 34
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: NO METAL STEM THEROMETER FOR FOOD HANDLERS. INSTRUCTED MANAGER TO PROVIDE AND CALIBRATE METAL STEM THEROMETER FOR FOOD HANDLERS.
code 40

What changed since the previous inspection?

Compared with Pass on January 31, 2013: 5 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.