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Kovala Bakery
September 13, 2010 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings10
- critical findings0
Failed findings
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Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: Dish washing facilities not maintained or operated. While draining the water in the three compartment sink leftside, water backflowing and coming up the middle and rightside of sink. Instructed to repair sink and detail clean grease trap to prevent inadequate disposal of waste water. Serious citation issued 7-38-030.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Storage shelves in prep area has exposed raw wood. Instructed to apply non-toxic sealant to surface.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Bulk storage containers, racks, storage shelves, prep tables, sinks and equipment not cleaned. Instructed to detail clean and sanitize.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floors throught-out premises not cleaned. Instructed to detail clean.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Light covers, ceiling tile and ventilation covers not cleaned. Instructed to detail clean all light and ventilation covers and repalce any missing or damaged ceiling tile.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Light not provided inside walk-in cooler used for dry storage. Instructed to provide light inside unit.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: Toilet room door not self-closing. Instructed to install self-closing device on door.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Hose connected to faucet at three compartment sink rightside. Instructed to remove hose at faucet, backflow device not installed, faucet must be used to reach last compartment only.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: Unnecessary articles stored in throught-out premises. Instructed to remove all unused articles and detail clean.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: Food handlers not provided with hair restraints while working and handling foods in prep area. Instructed that all food handlers must have proper hair restraints. Food handler not wearing clean apparel while handling foods in prep area. Instructed to provided clean aprons and/or uniforms for all food handlers.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.