Cooked?✓
Krispy's Seafood & Chicken
May 1, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings5
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: ALL BULK FOOD STORAGE CONTAINERS MUST BE LABELED LOCATED IN THE PREP AREA. ALL FOOD ITEMS REMOVED FROM ORIGINAL CONTAINERS AND STORED IN COOLERS MUST BE LABELED AND DATED.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED THE FOLLOWING NOT CLEAN:- THE HOOD AND FILTERS ABOVE THE FRYERS AND THE FRYERS CABINET UNDERNEATH,BEHIND THE FRYERS AND THE ALL TRAVEL CARTS, REACHIN COOLER,COLD HOLDING UNIT AND ALL THE FOOD CONTAINERS. INSTRUCTED TO CLEAN ALL AND MAINTAIN ALL OF THEM.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST CLEAN DEBRIS AND DUST FROM LIGHT SHIELDS THROUGHOUT.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: PROVIDE A SELF CLOSING DEVICE ON EMPLOYEE'S WASHROOM DOOR SO THE DOOR CLOSES PROPERLY.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: PROVIDE PROPER STOPPERS FOR 3-COMPARTMENT SINK
What changed since the previous inspection?
Compared with Pass on November 22, 2013: 1 finding appeared for the first time. 4 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.