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Kristoffer's Cafe And Bakery
December 18, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings9
- critical findings2
Failed findings
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no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: PIC HAS NO CHICAGO CERTIFIED FOOD MANAGER'S (CFM) CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID CHICAGO CFMs CERTIFICATE. CITATION COMBINED WITH VIOLATION #2.
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: NO CHICAGO CFM ON SITE WHILE PREPARING/SERVING TCS FOODS (I.E. DAIRY, RICE, HAM, ETC.) INSTRUCTED TO ALWAYS HAVE A CFM ON SITE WHEN PREPARING/SERVING TCS FOODS. MAINTAIN SAME. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
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Toxic Substances Properly Identified, Stored, & UsedInspector note: PRESCRIPTION MEDICINE ON THE TABLE IN THE PREP AREA. INSTRUCTED TO REMOVE AND REFRAIN FROM STORING PERSONAL MEDICATION/ITEMS IN THE PREP AREA(S). MAINTAIN SAME.
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: SOME PREPACKAGED DESSERTS WITHOUT LABELS CONTAINING THE BUSINESS NAME, BUSINESS ADDRESS AND INGREDIENTS. INSTRUCTED TO LABEL ALL PREPACKAGED DESSERTS.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: 40 RODENT DROPPINGS ON THE LOWER SHELF IN THE FRONT CABINET, ALONG THE WALL BASE AND ON THE SIDE OF THE EQUIPMENT AT THE ENTRANCE OF THE REAR PREP AREA. INSTRUCTED TO REMOVE ALL DROPPINGS, CLEAN/SANITIZE ALL AFFECTED AREAS AND CONTACT PEST CONTROL FOR ASSISTANCE. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: TCS FOODS NOT STORED IN FOOD GRADEABLE BAGS IN THE REACH IN COOLER BY THE DOOR LEADING TO THE DINING AREA. INSTRUCTED TO STORE ALL ITEMS IN FOOD GRADEABLE BAGS AND MAINTAIN.
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Personal CleanlinessInspector note: FOOD HANDLERS NOT WEARING HAIR RESTRAINTS WHILE HANDLING FOOD. INSTRUCTED TO HAVE FOOD HANDLERS AND ALL IN THE PREP AREA WHERE HAIR RESTRAINTS. MAINTAIN SAME.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: THE PROPER WAY TO STORE MOPS WHEN NOT IN USE NOT PRACTICED. INSTRUCTED TO STORE MOPS HANGING UP WHEN NOT IN USE. MAINTAIN SAME. • FLOORS IN THE CORNERS, ALONG THE WALL BASE, UNDER/AROUND ALL HEAVY EQUIPMENT IN THE BASEMENT, 1ST FL FRONT AND REAR PREP AREAS WITH DIRT, RODENT DROPPINGS AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS THROUGHOUT.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: INADEQUATE LIGHTING IN THE REAR PREP AREA. INSTRUCTED TO PROVIDE ADEQUATE LIGHTING PER CITY CODE. MAINTAIN SAME.
What changed since the previous inspection?
Compared with No Entry on April 25, 2025: 9 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.