Cooked?✓
L.D. Pho
November 24, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: FOODS INSIDE FREEZER AND COOLER NOT MAINTAINED. INSTRUCTED TO STORE FOODS INSIDE FOOD GRADE FREEZER AND STORAGE BAGS. ALSO, LABEL AND DATE ALL FOODS NOT IN ORIGINAL CONTAINERS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: COOKING EQUIPMENT, CUTTING BOARD, INTERIOR OF COOLER, EXHAUST HOOD, LIGHT COVERS AND STORAGE SHELVES NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOODS CONTACT SURFACES.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR NOT MAINTAINED IN BASEMENT. INSTRUCTED TO RESEAL EXPOSED RAW WOOD FLOOR COVERING. FLOOR IN PREP AREA ALONG WALLBASE NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALLBASE NOT SEALED IN BASEMENT. INSTRUCTED TO INSTALL COVING ALONG WALLBASE.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: FOOD HANDLER IN PREP AREA NOT WEARING HAIR RESTRAINTS. INSTRUCTED TO PROVIDE HAIR RESTRAINT FOR ALL FOOD HANDLERS.
What changed since the previous inspection?
Compared with Pass on March 11, 2014: 3 findings appeared for the first time. 2 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.