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La Altena

May 20, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: NOTED THE FOLLOWING EQUIPMENT DIRTY: DELI SLICER,PREP TABLE,DISPLAY SHELVING AND INTERIOR OF FRESH MEAT COOLER. MUST CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS NEED CLEANING THROUGH OUT PREP AND STORAGE AREAS TO REMOVE DEBRIS AND SPILLS. ALSO CLEAN INTERIOR OF WALK IN COOLER AND FREEZER.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST CLEAN THE HOOD AND FILTERS ABOVE COOKING EQUIPMENT TO REMOVE GREASE AND DEBRIS.
code 35

What changed since the previous inspection?

Compared with Pass on June 2, 2015: 1 finding appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.