La Azteca Produce

March 30, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings10
  • critical findings4

← Back to the current restaurant page

Failed findings

  • no certified food manager on dutycritical
    Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
    Inspector note: NO PERSON IN CHARGE PRESENT AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED
    code 1Priority
  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: NOTED NO PAPER TOWELS AT BATHROOM HAND WASH SINK. INSTRUCTED MANAGEMENT THAT ALL HAND WASH SINKS MUST BE EQUIPPED WITH SOAP AND PAPER TOWELS OR AND HAND DRYING DEVICE.PRIORITY FOUNDATION #7-38-030(C). NO CITATION ISSUED.
    code 10Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: NO PERSON IN CHARGE WITH A CITY OF CHICAGO SANITATION CERTIFICATE ON SITE DURING THE INSPECTION AND WHILE TCS FOODS (CHICKEN ETC.) WERE BEING PREPARED. INSTRUCTED SUCH A PERSON BE ON SITE AT ALL TIMES FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
    code 3Priority
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: PREPACKAGED FOODS ON DISPLAY NOT PROPERLY LABELED. MUST LABEL PACKAGES WITH FOOD NAME, INGREDIENTS, NET CONTENTS, SOURCE AND LIST OF ALLERGENS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
    code 37
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: NOTED ICE BUILD UP INSIDE THE CHEST FREEZERS. INSTRUCTED TO DEFROST, DETAIL CLEAN AND MAINTAIN.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: NOTED A LARGE POTS UNABLE TO FIT INSIDE THE 3 COMPARTMENT SINK FOR PROPER WASHING, RINSING AND SANITIZING. INSTRUCTED TO PROVIDE A PROCEDURE FOR PROPER WASHING AND SANITIZING OF EQUIPMENT OR REMOVE EQUIPMENT.(LARGE POTS AND PANS)
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INSTRUCTED TO DETAIL CLEAN THE MEAT/DAIRY DISPLAY COOLER WITH OLD FOOD DEBRIS, DIRT AND SPILLS SHELVES.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: NOTED HEAVY CLUTTER ON SHELVES AND INSIDE UNUSED EQUIPMENT AT THE ESTABLISHMENT. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES TO PREVENT HIDING PLACES FOR PEST.
    code 55
  • Previous Core Violation Corrected
    Inspector note: NOTED THE FOLLOWING CORE VIOLATIONS 41, 47, 49 AND 53 WITH THE RULES NUMBERS BELOW FROM INSPECTION #2288807 DATED 5/15/2019 NOT CORRECTED:- -41) 3-304.14 ALL PREP WIPING CLOTHS MUST BE HELD BETWEEN USE IN A CONTAINER WITH A SANITIZING SOLUTION,INCLUDED AT FRONT COUNTER TO WIPE MULTI USE UTENSILS. ---47) 4-101.11 MUST NOT USE GROCERY BAGS AS FOOD CONTAINERS IN ALL FREEZERS AND COOLER. MUST USE WASHABLE CONTAINERS WITH LIDS OR FOOD GRADE DISPOSABLE PLASTIC BAGS. ---47) 4-202.16 REMOVE CARD BOARDS FROM ALL THE SHELVES AND ALUMINIUM FOIL USED HAS SHELF LINER.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. ---49)4-601.11(C):ICE MACHINE NOT USED TO MAKE ICE,BUT HAS A STORAGE. HOWEVER IS FILLED WITH ITEMS AND OPEN FOOD.MUST CLEAN AND MAINTAIN UNIT.FOOD DEBRIS ON TRACK OF SLIDING DOORS OF BUTCHER DISPLAY COOLER,CLEAN AND MAINTAIN. ---53)6-501.19: STAFF WASHROOM DOOR MUST BE SELF CLOSING. INSTRUCTED MANAGEMENT THAT ALL THE ABOVE VIOLATIONS MUST BE CORRECTED. PRIORITY VIOLATION #7-42-090. NO CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 21, 2019: 6 findings appeared for the first time. 4 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up