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La Baguette Bakery

February 26, 2024 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings0

Failed findings

food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED NO LABELS FOR BULK STORAGE CONTAINERS (FLOUR AND SUGAR, ETC.) LOCATED NEAR THE WALK-IN COOLER AND REAR DRY STORAGE SHELF NEAR THE TOILET ROOMS. THE INSTRUCTED PERSON IN CHARGE OF ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH THE CONTENTS' NAMES.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED A 1/4" GAP AT THE BOTTOM OF THE REAR EXIT DOOR ON THE LEFT SIDE. MUST PROVIDES A TIGHT-FITTING SEAL AT ALL OUTER OPENINGS TO PREVENT PESTS ' ENTRY.
code 38
Personal Cleanliness

Inspector note: OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
code 40
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED WET WIPING CLOTHS ON SEVERAL PREP SURFACE AREAS. INSTRUCTED TO PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION BETWEEN USES TO PREVENT CONTAMINATION OF EQUIPMENT & FOOD. MUST MAINTAIN
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED CARDBOARD USED AS A LINER ON FOOD PREP EQUIPMENT WHERE THE BAGS OF FLOUR ARE STORED. INSTRUCTED TO REMOVE.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED AN EXCESSIVE AMOUNT OF DEBRIS AND ICE BUILDUP ON THE FLOOR/WALLS/CEILING OF THE ONE-DOOR FREEZER NEAR THE RESTAURANT AREA OF THE BAKERY. MUST REMOVE EXCESS ICE, DETAIL CLEAN, AND MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED MOP IN A POSITION THAT DOES NOT ALLOW TO DRY PROPERLY AND PREVENT PEST HARBORAGE. MUST STORE MOP AFTER USE IN A MOUNTED POSITION THAT ALLOWS FOR AIR-DRYING WITHOUT SOILING AND PEST HARBORAGING. • OBSERVED MISSING CEILING TILE PANELS IN THE REAR FOOD PREP BAKERY AREA AND WATER-STAINED CEILING TILES THROUGHOUT THE FACILITY. INSTRUCTED TO REPAIR AND REPLACE MISSING PANELS AND/OR REPLACE THE STAINED CEILING TILES.
code 55
Previous Core Violation Corrected

Inspector note: OBSERVED PREVIOUS CORE VIOLATION #58 NOT CORRECTED FROM REPORT #2570570 CONDUCTED ON 02/01/2023: 2-102.13 OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT. VIOLATION #57: 2-102.13 OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION #7-42-090. CITATION ISSUED.
code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 1, 2023: 7 findings appeared for the first time. 1 finding recurred. 8 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.