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La Baguette Bakery

March 31, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings3
critical findings0

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Failed findings

grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: 3-304.14 OBSERVED WIPING CLOTHES STORED IN WATER WITH NO CHEMICAL SANITIZER SOLUTION. INSTRUCTED TO STORE WET WIPING CLOTHES IN A CHEMICAL SANITIZER SOLUTION OF ADEQUATE CONCENTRATION BETWEEN USES AND MAINTAIN.
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-202.16 OBSERVED THE TALL PLASTIC BIN USED TO STORE DOUGH IN THE WALK-IN COOLER TO BE IN POOR REPAIR, WITH HOLES AND JAGGED EDGES RENDERING THE EQUIPMENT NO LONGER EASILY CLEANABLE. INSTRUCTED TO REPAIR OR REPLACE TALL PLASTIC BIN AND MAINTAIN ALL NONFOOD-CONTACT SURFACES OF EQUIPMENT FREE OF SHARP EDGES OR HOLES AND EASILY CLEANABLE.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-602.13 OBSERVED INTERIOR NONFOOD-CONTACT SURFACES OF MICROWAVE AND ICE MACHINE IN THE BAKERY AREA TO BE SOILED. INSTRUCTED TO CLEAN NONFOOD-CONTACT EQUIPMENT SURFACES AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND MAINTAIN.
code 49

What changed since the previous inspection?

Compared with Fail on March 21, 2025: 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.