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La Barca El Taconazo
January 10, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeNon-Inspection
- failed findings5
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: OBSERVED NO VALID CITY OF CHICAGO SANITATION CERTIFICATE ON PREMISES AT THIS TIME. INSTRUCTED TO PROVIDE. SERIOUS VIOLATION 7-38-012a.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED CUTTING BOARDS STAINED, FRONT AND REAR, INSTRUCTED TO REPLACE ALSO REPLACE MISSING FAN GUARD COVER IN REAR 2 DOOR COOLER. REPLACE INC MACHINE REAR DOOR IN POOR REPAIR BEING HELD ON WITH ROPE.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED THE FRONT NOT CLEAN, INSTRUCTED TO CLEAN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED THE FRONT HOOD AND FILTERS OVER THE FRYER, GRILL AND COOKING STATION NOT CLEAN, INSTRUCTED TO CLEAN. ALSO CLEAN WALL IN FRONT COOKING AREA.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: OBSERVED NO LIGHT SHIELD OVER FRONT FRYER STATION, AND REAR PREP AREA, INSTRUCTED TO REPLACE.
What changed since the previous inspection?
Compared with Pass w/ Conditions on January 3, 2018: 5 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.