Cooked?✕
La Botana Restaurante
April 9, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers CoveredInspector note: OUT SIDE GARBAGE CONTAINERS OVERFLOWING WITH TRASH, GARBAGE LIDS NOT CLOSED COMPLETELY, INSTRUCTED TO RESTRICT OVERFLOWING GARBAGE CONTAINERS AND PROVIDE A LOCK AND CHAIN TO KEEP THE LIDS CLOSED, SERIOUS CITATION ISSUED: 7-38-020
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED OR AVAILABLE AT THIS TIME OF INSPECTION, NO MANAGER ON DUTY WITH A CITY OF CHICAGO SANITATION CERTIFICATE, WHILE POTENTIALLY HAZARDOUS FOODS ARE COOKED AND SERVED, AT THIS TIME OF INSPECTION, INSTRUCTED TO ENROLL IN A CLASS AND A CERTIFIED MANAGER MUST BE ON DUTY WITH A VALID CITY OF CHICAGO CERTIFICATE AT ALL TIMES FOODS ARE COOKED, PREPARED AND SERVED, FOODS COOKED: Cold Pork Cold-Hold Unit 39.10 °F Hot BEANS Hot-Hold Unit 145.90 °F SERIOUS CITATION ISSUED: 7-38-012
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN TOPS AND SIDES OF COOKING EQUIPMENT IN FRONT KITCHEN AREA
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN FLOORS UNDER AND BEHIND ALL EQUIPMENT THROUGHOUT PREMISES
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE LIGHT IN REAR STORAGE AREA
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST REMOVE CLUTTER IN REAR STORAGE AREA CLEAN AND BETTER ORGANIZE
What changed since the previous inspection?
Compared with Pass on April 5, 2011: 6 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.