La Casa Del Pan Bakery

February 23, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: OBSERVED SOME BULK FOOD CONTAINERS IN KITCHEN NOT LABELED.INSTRUCTED TO LABEL BULK FOOD CONTAINERS NOT IN ORIGINAL CONTAINERS AND MAINTAIN.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED RAW WOODEN DRY STORAGE SHELVINGS BEHIND FRONT COUNTER.INSTRUCTED TO SEAL RAW WOODEN SHELVINGS USING A NON-TOXIC FINISH AND MAINTAIN. OBSERVED TORN GASKET AT THE 2 DOOR STAND-UP KITCHEN COOLER.INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.
    code 32
  • Food Handler Requirements Met
    Inspector note: ALL FOOD HANDLER(S) EMPLOYED FOR MORE THAN 30 DAYS MUST HAVE FOOD HANDLER TRAINING.INSTRUCTED TO PROVIDE FOOD HANDLER CERTIFICATES AND MAINTAIN AS REQUIRED.
    code 45

What changed since the previous inspection?

Compared with No Entry on January 27, 2017: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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