La Cebollita Grill

March 20, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings15
critical findings3

← Back to the current restaurant page

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND WASHING SINK IN BASEMENT PREP/DISH WASHING AREA.MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER.(PRIORITY FOUNDATION 7-38-030(C)
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN -UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
code 5Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED PRINTED MENUS WITHOUT CONSUMER ADVISORY DISCLOSURE AND REMINDER OF THE RISK OF CONSUMING RAW AND UNDERCOOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
code 25
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED EVIDENCE OF 6- LIVE ROACHES CRAWLING IN CEILING JOIST IN BASEMENT PREP/DISH WASHING AREA.ALSO EVIDENCE OF APPX. 75 OR MORE MICE DROPPINGS ON FLOOR BEHIND 3- DOOR UNUSED PREP COOLER,BEHIND LOCKERS,ON ELECTRICAL BOX AND LEDGE ALONG WALL,IN FURNACE/HOT WATER AREA,UNDER BOOTH SEATS & ALONG WALL BASES IN DINING AREA.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 3/20/20.(PRIORITY FOUNDATION 7-38-020(A) • OBSERVED AN APPX. "1/2-3/4" GAP ALONG LEFT SIDE OF FRONT DOOR.MUST MAKE DOOR TIGHT FITTING.
code 38
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: MUST INVERT MULTIUSE UTENSILS ON DISH AND PREP TABLE SHELVES.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST APPLY A SEALANT OR PAINT RAW WOOD SURFACES AT FRONT SERVICE COUNTER.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP ON GRILL TABLE,GRILL AND FRYER CABINET AND PIPES OF COOKING EQUIPMENT.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: MUST INSTALL A MOP SINK WITH HOT AND COLD RUNNING WATER. • MUST REPAIR OR REPLACE LEAKY PIPE AT BOTH 3- COMPARTMENT SINKS. • OBSERVED FAUCET NECK AT 3- COMPARTMENT SINK NOT LONG ENOUGH TO REACH FAR LEFT AND RIGHT COMPARTMENTS OF BASEMENT 3- COMPARTMENT SINK TO SET UP SINK PROPERLY TO WASH AND SANITIZE MULTIUSE UTENSILS.MUST REPLACE AND MAINTAIN.(PRIORITY 7-38-030(C)
code 51
Sewage & Waste Water Properly Disposed

Inspector note: MUST INSTALL A GREASE TRAP AT BOTH 3- COMPARTMENT SINKS.
code 52
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OBSERVED GREASE BUILD UP ON EXTERIOR LID OF OUTSIDE GREASE CONTAINER.MUST CLEAN AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(B)
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST REPAIR OR REPLACE STAINED CEILING TILES IN BASEMENT PREP/DISH WASHING,STORAGE AREAS.MISSING WALL BASES IN FRONT PREP AREA,MISSING AND DAMAGED FLOOR TILES IN BASEMENT PREP/DISH WASHING AREA.LOOSE WALL BASES IN DINING AREA.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS THROUGHOUT INCLUDING TOILET ROOMS.MUST CAULK SERVICE COUNTER TOP.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST REMOVE CONNECTED STOVE IN BASEMENT PREP AREA DUE TO INCORRECT VENTILATION HOOD ABOVE STOVE OR PROVIDE CORRECT VENTILATION.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS.MUST PROVIDE AND MAINTAIN.
code 58

What changed since the previous inspection?

Compared with Not Ready on March 18, 2020: 15 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Chicago Lawn

See every restaurant in Chicago Lawn →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.