La Cebollita Grill

April 11, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings10
  • critical findings2

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HAND WASHING SIGNS AT HAND SINKS IN MIDDLE AND BASEMENT PREP AREAS. MUST PROVIDE AND MAINTAIN.
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
    code 3Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED EVIDENCE OF APPX. 100 OR MORE MICE DROPPINGS INSIDE OF FRYER CABINET,LOWER SHELF OF ROLLING CART,ALONG WALL BASE LEDGES,BACK OF REFRIGERATORS AND STOVE,SERVICE COUNTER SHELVING UNITS, FURNANCE ROOM.ALSO, EVIDENCE OF 1-LIVE ROACH CRAWLING ON FLOOR IN DINING AREA AND APPX. 7-9 LIVE SMALL FLIES FLYING AROUND PLANTS AND ON WALLS IN DINING AREA. MUST REMOVE DROPPINGS. CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 4/11/22.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: MUST PROVIDE A SPLASH GUARD BETWEEN MOP SINK AND DRAINBOARD AT 3- COMPARTMENT SINK.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST ELIMINATE CRATES USED FOR FOOD STORAGE IN DRY FOOD STORAGE AREA AND PROVIDE ADEQUATE SHELVING UNITS.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST DEFROST ICE BUILD UP IN CHEST FREEZER.MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLE,UPPER SHELVING UNITS,WINDOW SILLS IN DINING AREA.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: MUST REPAIR OR REPLACE LEAKY FAUCET AT 3- COMPARTMENT SINK.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST CLEAN DEBRIS FROM FLOOR VENT IN DINING AREA NEAR FRONT WINDOW. AND FURNACE ROOM. • MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN DINING AREAS AND OVERHEAD VENTILATION UNIT IN BASEMENT. • MUST REPAIR OR REPLACE DAMAGED FLOOR TILES ON STAIRCASE TO BASEMENT,AT FRONT ENTRY DOOR,REAR DRY FOOD STORAGE AREA CONCRETE FLOOR IN POOR REPAIR.MUST GROUT FLOOR IN DISH WASHING AREA AND WHERE NEEDED.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED NO FOOD HANDLERS TRAINING FOR NEW EMPLOYEES. MUST PROVIDE AND MAINTAIN.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGERS MUST PROVIDE AND MAINTAIN.
    code 58

What changed since the previous inspection?

Compared with Pass on June 9, 2021: 6 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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