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La Central Bakery

July 26, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings11
critical findings3

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND WASHING SINK IN FRONT FOOD DISPENSING AREA, INSTRUCTED TO PROVIDE PRIORITY FOUNDATION 7-38-030(c). NO CITATION ISSUED.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-012. NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN UP PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
code 5Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED NO DATE MARKING SYSTEM ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. READY TO EAT FOODS HELD FOR MORE THAN 24 HOURS MUST BE CLEARLY MARKED WITH THE DATE BY WHICH THE FOOD IS TO BE SOLD, DISCARDED, OR CONSUMED. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
code 23
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO TEMPERATURE MEASURING DEVICE IN THE REAR WALK-IN COOLER, INSTRUCTED TO PROVIDE. CORE VIOLATION.
code 36
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED DIFFERENT CAKES, FLAN, PRE-PACKAGED FOR RETAIL SALE WITH OUT PROPER LABLES/ALLERGEN INGREDENTS, INSTRUCTED TO PROVIED. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED 40 MICE DROPINGS IN THE REAR STORAGE AREA, INSTRUCTED TO REMOVE/CLEAN AND SANITIZE AREA. PRIORITY FOUNDATION 7-38-020(a). CITATION ISSUED
code 38
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED WIPING CLOTHES IMPROPERLY STORED ON THE PREP TABLE, INSTRUCTED TO STORE IN CLEAN CONTAINER OF SANITIZER AT PROPER PPM. CORE VIOLATION.
code 41
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED THE FRONT MILK COOLER INTERIOR NOT CLEAN, INSTRUCTED TO CLEAN. CORE VIOLATION.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED THE FRONT CEILING OVER SALES TABLE WATER DAMAGED, INSTRUCTED TO REPAIR, ALSO THE REAR PREP AREA CEILING NOT CLEAN, INSTRUCTED TO CLEAN. CORE VIOLATION.
code 55
All Food Employees Have Food Handler Training

Inspector note: OBSERVED ONE EXPIRED FOOD HANDLER CERTIFICATE ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE NEW CERTIFICATE.
code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 29, 2016: 6 findings appeared for the first time. 5 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.