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La Ciudad Mexican Cafe
September 2, 2010 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings3
- critical findings2
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. FOUND DISPLAY PREP COOLER FRONT PREP AREA AT IMPROPER TEMPERATURE 49.7F TO 50.9F.THEIR OWN THERMOMETER SHOWED TEMP OF 48F.TAGGED UNIT "HELD FOR INSPECTION" DO NOT USE.FAX A LETTER WHEN UNIT IS FIXED AND MAINTAIN TEMP OF 40F AND BELOW(FAX #312 746-4240).CRITICAL VIOLATION:7-38-005(A) HOOOO63959-16
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: All cold food shall be stored at a temperature of 40F or less. FOUND POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE STORED FROM INSIDE ABOVE COOLER: RAW MEAT AT TEMP OF 53F; CHORIZO AT TEMP OF 53,6F.HALF AND HALF AT TEMP OF 50F; COOKED BEEF AT TEMP OF 49.8F; COOKED CHICKEN AT 50F TEMP OF 49F.SOUR CREAM AT TEMP OF 49.7F; GUACAMOLE AT TEMP OF 49.8F,DICED TOMATOES AT TEMP OF 49F.NO PROOF OF TIME AND TEMPERATURE LOG.FOOD DISCARDED AND DENATURED, POUNDS 35,VALUE 60. CRITICAL VIOLATION:7-38-005(A) HOOOO63959-16
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE UNNECESSARY ITEMS STORED FROM ABOVE WALK-IN COOLER RE ORGANIZE AREA
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.