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La Cocina
November 17, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: BULK CONTAINERS NOT LABELED AT PREP AREA BY COOKLINE. MUST LABEL ALL BULK CONTAINERS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED DUST BUILD UP ON VENTILATION FAN COVER INSIDE PREP AREA SODA/SAUCE REACH IN COOLER. INSTRUCTED MANAGER TO CLEAN FAN COVER AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED CRACKED/DAMAGED FLOOR TILES IN PREP AREA ALONG COOKLINE. MUST REPLACE DAMAGED FLOOR TILES.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: OBSERVED BURNED OUT CEILING LIGHT BULBS (X4) ABOVE PREP AREA. MUST REPLACE BURNED OUT LIGHT BULBS WITH WORKING LIGHT BULBS.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: NO THEROMETER INSIDE PREP AREA LOW REACH IN COOLER. MUST PROVIDE THERMOMETER FOR COOLER.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: BASEMENT FLOOR CLUTTERED/ITEMS ON BASEMENT FLOOR. INSTRUCTED MANAGER TO ELEVATE ITEMS OFF FLOOR.
What changed since the previous inspection?
Compared with Pass on January 6, 2017: 4 findings appeared for the first time. 2 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.