La Cocina

May 31, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings4
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: OBSERVED NO HAND WASHING SINK INSTALLED AT BAR. INSTRUCTED TO INSTALL HAND WASHING SINK WITH SOAP AND HAND DRYING DEVICE. CRITICAL VIOLATION 7-38-030
    code 11Priority
  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED WASTE WATER PIPES ABOVE BAR AREA WHERE FOOD PLATES ARE PASSED FROM KITCHEN AND FOOD ORDERS ARE SERVED AT BAR. INSTRUCTED TO ENCASE PIPES. SERIOUS VIOLATION 7-38-005A
    code 16
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: OBSERVED DISH MACHINE USED TO CLEAN GLASSES AT BAR NOT INSTALLED. INSTRUCTED TO INSTALL. MUST BE OPERABLE AT NEXT INSPECTION. SERIOUS VIOLATION 7-38-030
    code 24
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED NO ADEQUATE LIGHTING AT BAR AND DINING ROOM WHERE FOOD IS SERVED. INSTRUCTED TO INSTALL.
    code 36

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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