✓!

La Copacabana

October 13, 2017 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings5
critical findings1

← Back to the current restaurant page

Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: FOUND APPROXIMATELY 10 POUNDS OF PORK SKINS INSIDE GLASS CABINET AT 84.5F. CRITICAL VIOLATION. 7-38-005A. DISPOSED APPROXIMATELY 10 POUNDS OF PORK SKINS. VALUE ABOUT 20 DOLLARS.
code 3Priority
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FOUND 3 COMPARTMENT SINK NOT CLEAN. MUST CLEAN AND SANITIZE.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: FOUND SMALL HOLES AT WALLS AT DISHWASHING AREAS. MUST SEAL ALL HOLES AT DISHWASHING AREAS.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: FOUND CLUTTER STORED INSIDE OF WALK IN COOLER: BICYCLE, MOP AND BROOMS, AND MOP BUCKET. MUST REMOVE ALL CLUTTER FROM WALK IN COOLER.
code 41
Food Handler Requirements Met

Inspector note: FOODHANDLERS AT PREMISES WITH NO FOODHANNDLER CERTIFICATES. MUST PROVIDE.
code 45

What changed since the previous inspection?

Compared with Pass on July 5, 2016: 5 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in North Lawndale

See every restaurant in North Lawndale →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.