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La Esquina Del Sabor Inc.

May 3, 2019 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings4
  • critical findings1

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Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: MISSING COMPLETE LIST OF SUPPLIES ON PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-005.
    code 5Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: 3.501.17(A) VARIETY OF FOOD NOT PROPERLY LABELED, DATED (COOKED BEEF, RICE, BEANS.) REFRIGERATED, READY TO EAT TCS FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION VIOLATION 7-38-005.
    code 23
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: MISSING COMMON NAME ON DRY STORAGE CONTAINERS (RICE, FLOUR, ETC). INSTD TO PROVIDE AND MAINTAIN.
    code 37
  • All Food Employees Have Food Handler Training
    Inspector note: FOOD HANDLER MISSING FOOD HANDLER TRAINING. INSTD TO OBTAIN AND MAINTAIN VERIFICATION.
    code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 28, 2018: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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