La Fogata Nueva Restaurant

July 28, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: MUST INSTALL A HANDWASHING SINK WITH HOT AND COLD RUNNING WATER THAT PROPERLY DRAINS IN THE BASEMENT AREA USED FOR FOOD PREPARATION OR REMOVE PREP TABLE, SLICER AND ANY FOOD PREP MATERIALS FROM THE AREA.
    code 10Priority
  • food left unprotected
    Official wording: Food Separated And Protected
    Inspector note: MUST NOT STORE CHIP BASKETS ON TOP OF READY TO EAT CHIPS. MUST PROTECT WITH WAX PAPER LINER OR PLASTIC WRAP BETWEEN CHIPS AND BASKET BOTTOM.
    code 15
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: MUST NOT STORE HANGING CLEAN POTS, PANS OR UTENSILS ABOVE THE UTILITY MOP SINK OR THE WASH BASIN OF THE THREE COMPARTMENT SINK.
    code 39
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: COOKS LINE WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE.
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: INTERIOR BOTTOM SHELVING IN THE COOKS LINE TALL REACH-IN FREEZER IN POOR REPAIR WITH CRACKED/DAMAGED PLASTIC AND EXPOSED INSULATION. MUST REPLACE OR REPAIR TO BE SMOOTH AND CLEANABLE.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: BLACKENED MOLD WALL CAULKING AT THE THREE COMPARTMENT SINK.----MISSING WALL TILE AT THE TOILET IN THE LADIES WASHROOM. MUST REPLACE ALL.----MUST INSTALL SMOOTH WALLS, CEILING AND FLOORING IN THE BASEMENT AREA USED FOR FOOD PREPARATION OR REMOVE PREP TABLE, SLICER AND ANY FOOD PREP MATERIALS FROM THE AREA. • SOILED MOPS AND MOP BUCKETS MUST NOT BE STORED ON THE REAR WALKWAY AREA.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATE FOR THE COOK ON SITE DURING THE INSPECTION. MUST PROVIDE.
    code 57
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATION #55 NOT CORRECTED FROM REPORT #2604157 ON 10-4-24. #55- INSTRUCTED TO DETAIL CLEAN AND ORGANIZE THE BASEMENT STORAGE ROOM AND REMOVE UNNECESSARY ARTICLES AND UNUSED FOOD EQUIPMENTS DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE STOCK ITEMS OFF THE FLOOR AT LEAST 6" INCHES TO FACILITATE CLEANING. PRIORITY FOUNDATION VIOLATION 7-38-042 CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with Pass on October 4, 2024: 6 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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