Cooked?✓
La Fogata
March 7, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: COOKED/PREPARED FOODS OUT OF ORIGINAL CONTAINERS MUST HAVE LABEL AND DATE WHEN FOOD PRODUCTS ARE HELD OVER 24 HOURS AND MAINTAIN.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: INSTRUCTED TO PROPERLY STORE AND INVERT MULTI-USE KITCHEN UTENSILS,POTS/PANS TO PREVENT CONTAMINATION BEFORE USE AND MAINTAIN.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED TORN GASKET AT RIGHT DOOR OF THE REAR PREP COOLER.INSTRUCTED TO REPLACE AND MAINTAIN. OBSERVED FOODS IN COOLERS/FREEZERS BEING STORED IN GROCERY PLASTIC BAGS.INSTRUCTED TO PROVIDE FOOD GRADE CONTAINERS/BAGS (NO USE OF GROCERY BAGS FOR FOOD STORAGE) AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on November 8, 2017: 3 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.