Cooked?✕
La Fresh Market, Inc.
April 14, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings9
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: IMPROPER PEST CONTROL OBSERVED ON PREMISES. 10 RAT DROPPINGS ON FLOOR IN REAR EAST STORAGE AREA, 10 CAT FECES ON THE FLOOR IN THE WEST STORAGE AREA. MUST CLEAN AND SANITIZE ALL AFFECTED AREAS, REMOVE THE CONTAINERS USED TO FEED THE CAT WHICH IS NO LONGER ON THE PREMISES, AND REPLACE WORN SWEEPER ON THE FRONT EAST DOOR WHICH HAS A GAP GREATER THAN 1/4 INCH ON THE LOWER EAST CENTER AREA OF THE DOOR. SERIOUS VIOLATION 7-38-020.
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CERTIFIED MGR WITH A VALID CITY OF CHICAGO FOOD SERVICE SANITIATION CERTIFICATE POSTED OR PROVIDED WHILE POTENTIALLY HAZARDOUS FOOD(GROUND BEEF FOR NACHOS)WAS BEING PREPARED. CITATION ISSUED 7-38-012(A)
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: BAGGING AND SELLING ICE ON PREMISES. MUST LABEL EACH BAG OF ICE BEFORE PLACING IT IN THE ICE COOLER ON THE SALES FLOOR.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN ALL OF THE COOKING EQUIPMENT IN REAR FOOD PREP AREA(PIZZA OVEN, TABLE TOP DEEP FRYER WITH LID, AND INTERIOR AND EXTERIOR OF THE MICROWAVE OVEN, AND THE WHITE PANEL INSIDE THE ICE MACHINE.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN ALL FLOORS ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(DIRT, DEBRIS,).
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN WALLS IN REAR FOOD PREP AREA AND IN MEAT DEPT WHERE DTAINS AND DIRT ARE PRESENT.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST INSTALL A DRAINBOARD AT 3 COMPARTMENT SINK.
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Food Handler Requirements MetInspector note: ALL EMPLOYEES THAT FALL UNDER THE CATEGORY OF FOOD HANDLER THAT ARE NOT CERTIFIED FOOD MANAGERS MUST MEET IDPH FOOD HANDLER REQUIREMENTS.
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No Smoking RegulationsInspector note: FOUND CIGARETTE ASHES IN AN ASTRAY IN THE OFFICE, AND CIGARETTE BUTTS ON THE FLOOR BEHIND THE FRONT SERVCE COUNTER. NO SMOKING IS ALLOWED ON PREMISES. 7-32-020(C).
What changed since the previous inspection?
Compared with Pass on November 23, 2016: 9 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.