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La Fuente Banquet Hall
August 22, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED BAR AREA MADE OF RAW WOOD. WOOD MUST BE SEALED SO THAT IT IS NON ABSORBANT SMOOTH AND EASILY CLEANABLE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED STOVE UNCLEAN WTH GREASE ACCUMULATION. MUST CLEAN AND MAINTAIN STOVE. • OBSERVED INTERIOR OF REACH IN REFRIGERATORS INCLUDING WALLS, SIDES, RACKS, AND FANS UNCLEAN WITH DIRT AND DUST ACCUMULATION. CLEAN AND MAINTAIN • OBSERVED WALL AND CEILING VENTS UNCLEAN WITH HEAVY DUST ACCUMULATION. CLEAN AND MAINTAIN VENTS. • OBSERVED MOP SINK VERY UNCLEAN WITH HEAVY DIRT ACCUMULATION. CLEAN AND MAINTAIN MOP SINK.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED FLOORS UNCLEAN WITH DIRT, DUST, AND GREASE ACCUMULATION IN CORNERS AND ALONG WALLS OF KITCHEN, DINING ROOM AND BATHROOMS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED CEILING IN DINING AREA IN DISREPAIR DUE TO PREVIOUS LEAKING CONDITION. CEILING NEEDS TO BE REPAIRED.
What changed since the previous inspection?
Compared with Fail on August 14, 2014: 4 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.