La Fuente Restaurante #2

October 28, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings8
  • critical findings1

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED A HAND WASHING SINK IS NEEDED IN THE ADDED DISH WASH/FOOD PREP AREA. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION #7-38-030(C). NO CITATION ISSUED.
    code 10Priority
  • Approved Thawing Methods Used
    Inspector note: OBSERVED FACILITY NOT MEETING THAWING REQUIREMENTS WITH FROZEN BEEF THAWING IMPROPERLY SITTING INSIDE A FOOD CONTAINER/BASIN NEAR THE WALK-IN COOLER. INSTRUCTED TO THAW PROPERLY.
    code 35
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE REACH IN COOLERS AND DISPLAY COOLERS. INSTRUCTED TO PROVIDE TO PROPERLY MONITOR THE AMBIENT AIR TEMPERATURE OF EQUIPMENT.
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED A 1/4" GAP AT THE BOTTOM OF THE REAR EXIT DOOR. INSTRUCTED TO PROVIDE A TIGHT- FITTING SEAL AT ALL OUTER OPENINGS TO PREVENT THE ENTRY OF PESTS.
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED FOOD STORED IMPROPERLY IN FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN COOLER AND STORAGE AREA. INSTRUCTED TO PROPERLY STORE FOOD ITEMS BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS. • OBSERVED NO SPLASHGUARD BETWEEN HAND SINK AND DRAINBOARD OF 3 COMPARTMENT SINKS. INSTRUCTED TO INSTALL.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED CARDBOARD USED AS LINER ON FOOD PREP EQUIPMENT. INSTRUCTED TO REMOVE.
    code 47
  • Sewage & Waste Water Properly Disposed
    Inspector note: OBSERVED 3-COMPARTMENT SINK WITHOUT APPROVED GREASE TRAP LOCATED IN ADDED PART OF THE FACILITY AT THE BAR/DISH/PREP AREA. INSTRUCTED TO INSTALL.
    code 52
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED MEN AND WOMEN WASHROOM DOOR IS NOT SELF CLOSING. INSTRUCTED TO INSTALL A SELF CLOSING DEVICE. • OBSERVED WOMEN WASHROOM WITHOUT A WASTE RECEPTACLE WITH A LID/COVER. INSTRUCTED TO PROVIDE.
    code 53

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up