La Guerrerense

December 18, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings0

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Failed findings

  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: OBSERVED PREVIOUS MINOR VIOLATIONS FROM REPORT 1933023, DATE 6/17/16, NOT CORRECTED. 30 OBSERVED PRE-PACKAGED ITEMS FOR SALE WITHOUT PROPER LABELING, INSTRUCTED ON PROPER LABELING FOR CANDY, NUTS,ETC. 33 OBSERVED THE REAR CUTTING BOARDS NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. 34 OBSERVED MISSING FLOOR TILES IN REAR IN FRONT OF THE 2 DOOR COOLERS,INSTRUCTED TO REPLACE. INSTRUCTED MANAGER TO CORRECT ABOVE VIOLATIONS BY REINSPECTION DATE. SERIOUS VIOLATION #7-42-090
    code 29
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: OBSERVED BULK FOOD CONTAINER, SEEDS, BEANS, ETC. STORAGE IN REAR DRY STORAGE AREA, WITH NO LABELS. INSTRUCTED MANAGER TO PROVIDE.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED MEXICAN PARMESAN CHEESE STORED DIRECTLY ON WIRE SHELVING RACKS, IN REAR 3 DOOR DISPLAY COOLER IN DRY STORAGE. INSTRUCTED MANAGER TO STORE CHEESE ON BARRIERS, SUCH AS FOOD GRADE CONTAINERS OR SHEET TRAYS. MAINTAIN AT ALL TIMES.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED SNACK FOODS, CHIPS AND POP CORN STORED ON STAINED CARDBOARD LINERS ON SHOWROOM FLOOR. INSTRUCTED MANAGER TO REMOVE AND STORE IN FOOD GRADE CONTAINER WHILE IN STORAGE. MAINTAIN AT ALL TIMES. OBSERVED SMALL AMOUNTS OF BLACK SUBSTANCE ON WIRE STAINLESS STEEL SHELVING UNIT IN TRUE 2 DOOR COOLER IN REAR SHOWROOM, ALONG WEST WALL. INSTRUCTED DETAIL CLEAN AND MAINTAIN AT ALL TIMES.
    code 33
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED BURNT OUT LIGHT IN SECONDARY DRY STORAGE ROOM, ADJACENT TO MAIN DRY STORAGE ROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.
    code 36
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: OBSERVED NO SELF CLOSING DEVICE, ON EMPLOYEE RESTROOM DOOR IN REAR, ADJACENT TO REAR PREP AREA. INSTRUCTED MANAGER TO PROVIDE.
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED NO BACKFLOW PREVENTIVE DEVICE ON UTILITY SINK FAUCET, LOCATED IN EMPLOYEES RESTROOM. INSTRUCTED MANAGER TO PROVIDE.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED BULK INVENTORY; SMALL APPLES AND SEEDS, STORED ON FLOOR IN REAR DRY STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ITEMS AT LEAST 6 INCHES OFF THE. MAINTAIN AT ALL TIMES.
    code 41

What changed since the previous inspection?

Compared with Pass on June 17, 2016: 6 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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