La Lagartija

May 16, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Approved Thawing Methods Used
    Inspector note: OBSERVED FROZEN TAMALES AND BEANS SITTING OUT ON SHELF. INSTRUCTED TO STORE IN COLD HOLDING UNIT 41.0F OR BELOW OR HAVE UNDER RUNNING WATER.
    code 35
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED PLASTIC BAGS BEING USED FOR FROZEN MEATS IN CHEST FREEZER (REAR HALLWAY). MUST USE FOOD GRADE CONTAINERS WHICH ARE DURABLE AND EASY TO CLEAN.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: MUST INSTALL BACK FLOW PREVENTER DEVICE ON MOP SINK FAUCET IN REAR DISH WASHING AREA.
    code 51

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 14, 2020: 3 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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