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La Lena

April 19, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings15
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: Violation Codes: 2-102.14(N) Inspector Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: Violation Codes: 2-501.11 Inspector Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 5Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: Violation Codes: 3-501.17 Inspector Comments: OBSERVED NO DATE MARKINGS ON TCS READY TO EAT FOODS HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 23
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: Violation Codes: 3-603.11 Inspector Comments: OBSERVED NO CONSUMER ADVISORY DISCLOSURE OR REMINDER POSTED OF THE RISK OF CONSUMING RAW AND UNDERCOOKED FOODS ON MENUS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 25
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: Violation Codes: 6-202.15 Inspector Comments: OBSERVED AN APPX."1/2-3/4' GAP ALONG BOTTOM OF SIDE DOOR AND ALONG SIDES OF LARGE BAR EXIT DOOR.MUST MAKE DOORS TIGHT FITTING
code 38
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: Violation Codes: 4-903.11 (A;B;D) Inspector Comments: MUST INVERT MULTIUSE UTENSILS ON REAR DISH STORAGE SHELVES
code 44
Gloves Used Properly

Inspector note: Violation Codes: 3-304.15(B-D) Inspector Comments: INSTRUCTED MANAGER TO USE GLOVES TO PREVENT CROSS CONTAMINATION
code 46
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: Violation Codes: 4-101.19 Inspector Comments: MUST REMOVE FOIL FROM STOVE.MAKE SURFACE SMOOTH AND EASILY CLEANABLE
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINETS,ALL REACH IN & PREP COOLERS AND FREEZERS,GRILL TABLES,INTERIOR OF ICE MACHINE,BEER COOLERS
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: Violation Codes: 5-501.17 Inspector Comments: MUST PROVIDE LIDS ON GARBAGE CANS IN TOILET ROOMS
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED FLOOR TILES AND STAINED CEILING TILES IN BAR DINING AREA AND GROUT FLOOR IN RESTAURANT DINING AREA,MEN'S TOILET ROOM RESTAURANT SIDE.MISSING WALL BASE IN MEN'S TOILET ROOM BAR AREA SIDE.MISSING DOOR HANDLE ON SIDE EXIT DOOR,MISSING OUTLET COVERS WHERE NEEDED.MISSING WALL TILES NEAR MOP SINK.HOLE IN WINDOW SILL IN LARGE BAR AREA. • Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE CLUTTER FROM FLOORS IN CLOSETS IN BAR AREA .
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: Violation Codes: 6-501.14 Inspector Comments: MUST CLEAN FILTERS AT HOOD OF COOKING EQUIPMENT • Violation Codes: 6-202.11 Inspector Comments: MUST PROVIDE ADEQUATE LIGHTING IN REAR HALLWAY AREA
code 56
All Food Employees Have Food Handler Training

Inspector note: Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET FOR EMPLOYEES.MUST ENROLL AND MAINTAIN
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD ALLERGEN CERTIFICATE POSTED FOR FOOD MANAGERS.MUST PROVIDE AND MAINTAIN
code 58

What changed since the previous inspection?

Compared with Fail on April 10, 2019: 15 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.