La Mas Chiquita

April 12, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings11
critical findings3

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN PREP AREA AND TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE. • OBSERVED NO HANDSOAP AVAILABLE AT HANDSINK IN PREP AREA AND TOILET ROOM. INSTRUCTED TO PROVIDE HANDSOAP AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-38-030(C) • OBSERVED NO PAPER TOWEL AVAILABLE AT HANDSINK IN PREP AREA AND TOILET ROOM. INSTRUCTED TO PROVIDE PAPER TOWEL AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030 (C)
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD.PRIORITY FOUNDATION 7-38-010
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO PROCEDURE OR SUPPLIES ON SITE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE PROCEDURE AND NECESSARY SUPPLIES EFFECTIVE AGAINST NOROVIRUS. PRIORITY FOUNDATION 7-38-005
code 5Priority
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: COOLERS NOT ON. INSTD TO BE ON AND MAINTAIN FOR 41F OR BELOW DURING RECEIVING, STORING. PRIORITY VIOLATION 7-38-005
code 33
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: NO FOOD TEMPERATURE MEASURING DEVICE ON SITE. INSTD TO PROVIDE SAME (COLD & HOT) . PRIORITY FOUNDATION 7-38-005.
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: NO PEST CONTROL LOGBOOK OR PROOF OF SERVICE FOR ABOVE LICENSEE. INSTD TO PROVIDE LOGBOOK AND PROOF OF SERVICE. PRIORITY FOUNDATION 7-38-020(C)
code 38
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: RAW WOOD STORAGE SHELVES AND SURFACES THROUGH OUT. INSTD TO SEAL SAME AND MAINTAIN
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: NO CHEMICAL TEST KIT AVAILABLE FOR CHLORINE. INSTD TO PROVIDE CHEMICAL TEST KIT ON SITE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005
code 48
Sewage & Waste Water Properly Disposed

Inspector note: WATER EXCESSIVE LEAKING UNDERNEATH 3-COMPARTMENT SINK AND GREASE TRAP NOT SECURE TO PLUMBING. INSTD TO REPAIR AND MAINTAIN
code 52
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: NO LICENSE DUMPSTER ON SITE. INSTD TO PROVIDE LICENSED DUMPSTER WITH ADDRESS/NAME ON DUMPSTER. PRIORITY FOUNDATION 7-38-020(B)
code 54
allergen training missing

Official wording: Allergen Training As Required
Inspector note: NO ALLERGEN TRAINING AS REQUIRED FOR CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE
code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.