La Michoacana Diverey Llc

April 25, 2023 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings4
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED IMPROPER WATER TEMPERATURE AT HAND SINK IN TOILET ROOM AT 69.3F. MINIMUM WATER TEMPERATURE AT HAND SINK MUST BE AT 100.0F OR ABOVE THROUGH MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.
    code 10Priority
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED ICE CREAM TOPPINGS IN FOOD CONTAINERS WITHOUT A NAME. MUST PROVIDE COMMON NAME ON CONTAINER TO PROPERLY IDENTIFY.
    code 37
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED NO SINK STOPPERS AT 3-COMPARTMENT SINK. MUST PROVIDE.
    code 47
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. MUST PROVIDE FOR ALL CERTIFIED FOOD MANAGERS.
    code 58

What changed since the previous inspection?

Compared with Pass on December 7, 2022: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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