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La Michoacana Ice Cream

April 3, 2025 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings3
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HOT RUNNING WATER AT HANDWASHING SINK IN FRONT PREP AREA. TEMPERATURE OF WATER WAS 77.5F AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT A MINIMUM TEMPERATURE OF 100F AT ALL HAND WASH SINKS. MANAGER FIXED ABLE TO GET TO 100.1F.BY END OF WRITING REPORT. PRIORITY VIOLATION 7-38-030(C)
code 10Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED EXCESSIVE PINK SLIMY SUBSTANCE BUILD UP ON INSIDE INTERIOR PANEL OF ICE MACHINE AND DRIPPING ONTO ICE FOR HUMAN CONSUMPTION. MUST REMOVE BUILD UP, CLEAN, AND SANITIZE. PRIORITY FOUNDATION 7-38-005
code 16
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED MINOR LEAK AT HANDWASHING SINK IN THE FRONT. INSTRUCTED TO CLEAN AND MAINTAIN
code 51

What changed since the previous inspection?

Compared with No Entry on March 20, 2025: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.