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La Michoacana

January 16, 2026 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings2
critical findings0

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Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: NOTED TORN RUBBER GASKET INSIDE THE PREP SERVICE COOLER AND DOOR OF 3 DOOR REFRIGERATION UNIT AT THE KITCHEN PREP. INSTRUCTED TO REPAIR AND MAINTAIN AND/OR REPLACE. • NOTED FOIL PAPER USED TO LINE SHELVES. INSTRUCTED TO CLEAN AND REMOVE ALL CARDBOARD BOXES TO PREVENT HIDING PLACES FOR PEST.
code 47
Hot & Cold Water Available; Adequate Pressure

Inspector note: NOTED NO HOT RUNNING WATER AT THE HAND WASHING SINKS AND BATHROOM SINKS. HOT WATER TEMPERATURES WERE AS FOLLOWS:-HAND WASH SINKS 91F/82.2F/82F. BATHROOM HAND WASH SINKS 58.5F/. INSTRUCTED MANAGEMENT TO HAVE HOT RUNNING WATER OF ABOUT 100F MINIMUM FOR HAND WASH SINKS AND 110F FOR 3 COMPARTMENT SINKS. PRIORITY VIOLATION #7-38-030(C).CITATION ISSUED.
code 50

What changed since the previous inspection?

Compared with Pass on January 30, 2025: 2 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.