La Nueva Idea Restaurant #1

May 20, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings2
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: Facilities not maintaining proper temperature. Premises has inadequate refrigeration to accommodated extensive menu, only 1-2-door and 1 prep cooler on premises. Instructed to provide more coolers on premises maintaining 40 F or below.
    code 2Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Exposed handsink installed next to three compartment sink. Instructed to install shield.
    code 32

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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