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La Palma Supermercado
September 19, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense Re-Inspection
- failed findings4
- critical findings3
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: 5-204.11 NO HANDSINK IN BASEMENT PRODUCE PREP AREA WHERE PREP TABLE AND SCALE LOCATED. NO HANDSINK IN BASEMENT WHERE 3-C0MPARTMENT SINK LOCATED. INSTD TO PROVIDE HANDSINKS IN ALL NOTED AREAS WITH HOT/COLD RUNNING WATER UNDER CITY PRESSURE. VIOLATION 7-38-030(C) PRIORITY FOUNDATION
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: 2-102.14(N) NO EMPLOYEE FOOD HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. VIOLATION 7-38-012(A) PRIORITY FOUNDATION.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: 2-501.11 NO PROCEDURE IN PLACE FOR VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: 4-301.12(B) LARGE POTS FOR COOKING CARNITAS UNABLE TO SUBMERGE IN 3-COMPARTMENT SINK. INSTD TO PROVIDE EQUIPMENT ABLE TO FULLY SUBMERGE IN BASINS OF SINK. PRIORITY FOUNDATION VIOLATION 7-38-025.
What changed since the previous inspection?
Compared with Fail on September 4, 2018: 4 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.