La Palma

September 8, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED CUTTING BOARDS OLD, WORN WITH DEEP GROVES, INSTRUCTED TO CLEAN AND SANITIZE/REPLACE. OBSERVED RUSTY TWO TIER CART, INSTRUCTED TO REMOVE RUST.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OB, AND THREE TIER CART NOT CLEAN,INSTRUCTED TO CLEAN AND SANITIZE, ALSO CLEAN BOTTOM STORAGE SHELVES SAME AREAS.SERVED REAR PREP TABLE IN BUTCHER AREA AND REAR PREP
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED DUSTY CEILING VENTS IN REAP PREP, FRONT WALL VENT ALSO DUSTY, INSTRUCTED TOTO CLEAN. ALSO REPLACE WATER DAMAGED CEILING TILES IN REAR PREP AREA OVER HOOD.
    code 35
  • Food Handler Requirements Met
    Inspector note: OBSERVED NON COMPLIANCE WITH IDPH FOOD HANDLER REQUIREMENTS, INSTRUCTED TO PROVIDE.
    code 45

What changed since the previous inspection?

Compared with Fail on September 1, 2017: 4 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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