La Parrilla Colombian Steakhouse

April 12, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED INTERIOR OF TWO DOOR FREEZER ICED AT THE CONDENSER UNIT .INSTRUCTED MANAGEMENT TO THAW,CLEAN,SANITIZE AND MAINTAIN FREEZER. OBSERVED DEEP FAT FRYER CABINET TO BE GREASY.INSTRUCTED MANAGEMENT TO CLEAN THE DEEP FAT FRYER CABINET.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED FLOORS GREASY BEHIND HOT LINE EQUIPMENT.INSTRUCTED MANAGEMENT TO CLEAN FLOORS BEHIND HOT LINE EQUIPMENT.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED LIGHT AT REAR FOOD PREP AREA BURNT OUT WITH LIGHT SHIELD READY TO FALL OUT OF FRAME FOR SHIELD.INSTRUCTED MANAGEMENT TO REPLACE LIGHTS AND TO PROPERLY AFFIX LIGHT SHIELD.
    code 36
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED CLUTTER AT REAR NEXT TO THE FREEZER INSTRUCTED MANAGEMENT TO REMOVE OR REORGANIZE CLUTTER TO PREVENT A PEST HARBORAGE.
    code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 28, 2017: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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