La Petit Marcel

• official resultFail
• resultFail
• inspection typeLicense
• failed findings3
• critical findings1

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: INADEQUATE HOT WATER IN ALL THREE WASHROOMS. MAXIMUM HOT WATER TEMPERATURES NOTED AT 96.2F, 96.9F AND 97.8F AND FLUCTUATING. MUST PROVIDE A MINIMUM HOT WATER TEMPERATURE OF 100F OR GREATER AT ALL THREE SINKS. PRIORITY FOUNDATION VIOLATION.
  code 10Priority
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: TWO HOLES IN THE WALLS FOR ELECTRICAL ACCESS IN THE HALLWAY ICE MACHINE ROOM/LINEN STORAGE. MUST SEAL.
  code 55
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: THE ABOVE CITY OF CHICAGO CERTIFIED FOOD MANAGER IS REQUIRED TO HAVE ALLERGEN TRAINING/CERTIFICATE.
  code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.