Cooked?✓
La Quebrada #5
March 30, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED RUSTY STORAGE TABLE IN REAR STORAGE AREA, INSTRUCTED TO REMOVE RUST, OR REPLACE TABLE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED THE FOLLOWING NOT CLEAN CUTTING BOARDS IN COOKING/PREP AREA, AND REAR PREP AREA #10 CAN OPENER, INSTRUCTED TO CLEAN AND SANITIZE.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED REAR FLOORS IN PREP/COOKING AREA, AND REAR DISH ROOM NOT CLEAN, INSTRUCTED TO CLEAN FLOORS UNDER AND AROUND ALL EQUIPMENT/STORAGE.
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Food Handler Requirements MetInspector note: OBSERVED NO FOOD HANDLER CERTIFICATES ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. GIVEN COPY OF IDPH'S FOOD HANDLER INFO. AT THIS TIME.
What changed since the previous inspection?
Compared with Pass on April 18, 2014: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.