La Quebrada #5

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings5
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: OBSERVED A KNIFE STORED BETWEEN TWO COOLERS, INSTRUCTED TO CLEAN AND SANITIZE, ALSO PROVIDE A KNIFE RACK.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: OBSERVED THE #10 CAN OPENER, PREP TABLES, AND CUTTING BOARDS NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: OBSERVED THE FRONT PREP AREA FLOOR NOT CLEAN,INSTRUCTED TO CLEAN.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: OBSERVED THE LIGHT SHIELD IN PREP AREA NOT CLEAN, INSTRUCTED TO CLEAN.
  code 35
• ⚠️Linen: Clean And Soiled Properly Stored
  Inspector note: OBSERVED WIPING CLOTH IMPROPERLY STORED ON TOP OF COUNTER, INSTRUCTED TO STORE IN 100 PPM OF CHLORING SANITIZER.
  code 39

What changed since the previous inspection?

Compared with Pass on October 24, 2016: 1 finding appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.